2013 Chimay White Triple Ale 1 All Grain Belli 22.7126016 29.7535081 60.0000000 71.0000000 Saaz 1 Czech Republic 5.8000000 0.0283495 Boil 60.0000000 Used for: Pilsners and Bohemian style lagers Aroma: Delicate, mild, clean, somewhat floral -- Noble hops Substitutes: Tettnanger, Lublin Examples: Pulsner Urquell Aroma 3.5000000 42.0000000 1.00 oz 0.00 oz 60.0 min Hallertauer Hersbrucker 1 German 4.3000000 0.0212621 Boil 60.0000000 Use for: German style lagers and wheat beers Aroma: Noble, pleasant, clean flavor Substitutes: Mt. Hood, Liberty, Hallertauer, Mittelfrueh Examples: Wheathook Wheaten Ale Aroma 6.0000000 25.0000000 0.75 oz 0.71 oz 60.0 min Hallertauer Hersbrucker 1 German 4.3000000 0.0141748 Boil 15.0000000 Use for: German style lagers and wheat beers Aroma: Noble, pleasant, clean flavor Substitutes: Mt. Hood, Liberty, Hallertauer, Mittelfrueh Examples: Wheathook Wheaten Ale Aroma 6.0000000 25.0000000 0.50 oz 0.71 oz 15.0 min Saaz 1 Czech Republic 4.0000000 0.0141748 Dry Hop 0.0000000 Used for: Pilsners and Bohemian style lagers Aroma: Delicate, mild, clean, somewhat floral -- Noble hops Substitutes: Tettnanger, Lublin Examples: Pulsner Urquell Aroma 3.5000000 42.0000000 0.50 oz 1.06 oz 60.0 min Pilsner (2 Row) Ger 1 Grain 6.4909015 81.0000000 2.0000000 FALSE Germany German base for Pilsners and Bohemian Lagers 1.5000000 4.0000000 110.0000000 11.0000000 100.0000000 TRUE 0.0000000 14 lbs 5.0 oz 0.0 oz 1.0372600 2.0 SRM Pilsner Liquid Extract Wheat, Torrified 1 Grain 0.4535920 79.0000000 1.7000000 FALSE US Unmodified wheat that has been "popped" to open the kernels Used primarily in place of raw wheat when making Belgian White and Wit Faster conversion and higher yield than raw wheat Protein rest recommended when mashing 1.5000000 9.0000000 0.0000000 16.0000000 40.0000000 TRUE 0.0000000 1 lbs 10.6 oz 1.0363400 1.7 SRM Wheat Liquid Extract Wheat, White (Cargill) 1 Grain 0.2267960 82.0000000 2.9000000 FALSE US Cargill White Wheat may be used in amounts up to 60% in creating many styles of wheat beer and in smaller amounts (5 -10%) to aid in head retention. 1.5000000 4.5000000 120.0000000 12.0000000 60.0000000 TRUE 0.0000000 8.0 oz 0.0 oz 1.0377200 2.9 SRM DME Wheat Bavarian (Briess) Caramel Malt - 60L (Briess) 1 Grain 0.1406135 73.0000000 60.0000000 FALSE US Briess Sweet, Pronounced Caramel Deep Golden to Red color 3-7% in Pilsener for balance 5-15% for color, sweetness &color to light amber beers CHAR glassy endosperm create desirable non-fermentables giving ability to contrib' body & head retention & stabili 0.0000000 5.5000000 0.0000000 0.0000000 0.0000000 FALSE 0.0000000 5.0 oz 0.0 oz 1.0335800 60.0 SRM Corn Sugar (Dextrose) 1 Sugar 0.4535920 100.0000000 0.0000000 FALSE US Widely used for bottling at rate of approx 2/3 cup per 5 gallons of beer 1.5000000 4.0000000 120.0000000 11.7000000 5.0000000 FALSE 0.0000000 1 lbs 0.0 oz 1.0460000 0.0 SRM Whirlfloc Tablet 1 Fining Boil 1.000000 15.00 FALSE Clarity Aids in clearing yeast and chill haze. Easy to use tablet form. 1.00 Items 0.00 Items 15.0 mins 6.00 gal Imersion Chiller 1 Other Boil 1.000000 15.00 FALSE Chilling Wort 1.00 Items 0.00 Items 15.0 mins 6.00 gal Belgian Golden Ale 1 Ale 0.0354884 FALSE White Labs WLP570 20.0000000 23.8888889 Low 75.5000000 Combination of fruitiness and phenolic characters dominate the profile. Some sulfur which will dissapate following fermentation. Belgian Ales, Dubbel, Grand Cru, Belgian Holiday Ale 5 0 FALSE 35.49 ml 68.0 F 75.0 F 0.0 pkg 6/14/2003 Belli Brew Equipment 75% 1 29.7535081 22.7126016 37.8543360 0.0000000 0.3000000 0.0000000 1.8927168 13.9949109 60.0000000 TRUE 1.8927168 0.0000000 100.0000000 4.0000000 7.86 gal 6.00 gal 10.00 gal 0.0 oz 0.00 gal 0.50 gal 0.50 gal 0.00 gal Single Infusion, Full Body, Fly Sparge 1 20.0000000 20.0000000 76.6666667 5.4000000 0.0000000 0.3000000 FALSE Simple single infusion mash for use with most modern well modified grains (about 95% of the time). 68.0 F 68.0 F 170.0 F 0.0 oz Mash In 1 Infusion 22.8829461 60.0000000 65.0000000 2.0000000 65.0000000 Add 6.54 gal of water at 158.1 F 1.500 qt/lb 0.00 gal 158.1 F 149.0 F 6.54 gal day 1 at 68 day 2 at 71 day 3 at 74 day 4 at 77 35.0000000 1.0780000 1.0070000 2.4000000 1 14.0000000 19.4444444 10.0000000 18.3333333 7.0000000 30.0000000 18.3333333 Keg with 13.72 PSI FALSE Forced Carbonation 1.0000000 0.5000000 7.2222222 45.0 F 2/10/2013 1.079 SG 1.011 SG 6.1 SRM 33.8 IBUs Rager 8.9 % 9.4 % 71.5 % 262.5 kcal/12oz 6.00 gal 7.86 gal 1.078 SG 1.007 SG 67.0 F 65.0 F 65.0 F 65.0 F