2012 Chimay Red 1 All Grain Chris 22.7126016 29.7535081 60.0000000 78.0000000 Tettnang 1 Germany 4.5000000 0.0425243 Boil 55.0000000 Used for: German ales, lagers and wheat beer Aroma: Noble, mild, fine, slightly spicy Substitutes: Saaz, Spalt Examples: Sam Adams Octoberfest, Anderson Valley ESB Aroma 3.5000000 40.0000000 1.50 oz 0.00 oz 55.0 min Hallertauer 1 Germany 4.8000000 0.0084339 Boil 15.0000000 Used for: German Ales, German/US/Canadian Lagers, Wheat Beers Aroma: Pleasant, mild spicy flavor, clean, neutral flavor Substitutes: Crystal, Liberty, Hallertauer Mittelfrueh Aroma 4.0000000 50.0000000 0.30 oz 0.00 oz 15.0 min Styrian Goldings 1 Slovenia 5.4000000 0.0084339 Boil 15.0000000 A seedless version of Fuggles grown in Slovenia Used for: Bittering, finishing for a wide variety of European Beers. Popular in Europe and the United Kingdom Aroma: Mild, soft, grassy, floral aroma. Similar to Fuggles. Substitutes: Fuggles, Williamette Aroma 2.9000000 30.0000000 0.30 oz 0.00 oz 15.0 min Pale Malt (2 Row) US 1 Grain 5.2337538 79.0000000 2.0000000 FALSE US Base malt for all beer styles 1.5000000 4.0000000 140.0000000 12.3000000 100.0000000 TRUE 0.0000000 11 lbs 8.6 oz 0.0 oz 1.0363400 2.0 SRM Pale Liquid Extract Caramunich I (Weyermann) 1 Grain 0.2616877 77.9000000 51.0000000 FALSE Germany Weyermann German crystal malt. Adds maltiness, flavor, color and aroma. 0.0000000 5.5000000 0.0000000 0.0000000 10.0000000 FALSE 0.0000000 9.2 oz 0.0 oz 1.0358340 51.0 SRM Aromatic Malt 1 Grain 0.1308438 78.0000000 26.0000000 FALSE Belgium Provides a very strong malt flavor and aroma to your beer. 1.5000000 4.0000000 29.0000000 11.8000000 10.0000000 TRUE 0.0000000 4.6 oz 0.0 oz 1.0358800 26.0 SRM Caravienne Malt Candi Sugar, Dark 1 Sugar 0.4535920 78.3000000 275.0000000 FALSE Belgium Crystalized Candi Sugar (Sucrose) used in many Belgian Tripels, Dubbels, and holiday ales. Adds head retention and sweet aroma to beer. Darker variants also add color. 1.5000000 4.0000000 120.0000000 11.7000000 20.0000000 FALSE 0.0000000 1 lbs 0.0 oz 1.0360180 275.0 SRM Candi Sugar, Amber 1 Sugar 0.2267960 78.3000000 75.0000000 FALSE Belgium Crystalized Candi Sugar (Sucrose) used in many Belgian Tripels, Dubbels, and holiday ales. Adds head retention and sweet aroma to beer. Darker variants also add color. 1.5000000 4.0000000 120.0000000 11.7000000 20.0000000 FALSE 0.0000000 8.0 oz 0.0 oz 1.0360180 75.0 SRM Belli Brew Equipment 75% 1 29.7535081 22.7126016 37.8543360 0.0000000 0.3000000 0.0000000 1.8927168 13.9949109 60.0000000 TRUE 1.8927168 0.0000000 100.0000000 4.0000000 7.86 gal 6.00 gal 10.00 gal 0.0 oz 0.00 gal 0.50 gal 0.50 gal 0.00 gal Single Infusion, Full Body, Fly Sparge 1 20.0000000 20.0000000 76.6666667 5.4000000 0.0000000 0.3000000 FALSE Simple single infusion mash for use with most modern well modified grains (about 95% of the time). 68.0 F 68.0 F 170.0 F 0.0 oz Mash In 1 Infusion 17.6077260 60.0000000 65.5555556 2.0000000 65.5555556 Add 5.15 gal of water at 159.0 F 1.500 qt/lb 0.00 gal 159.0 F 150.0 F 5.15 gal 30.0000000 1.0460000 1.0100000 2.3000000 2 4.0000000 19.4444444 10.0000000 19.4444444 7.0000000 30.0000000 18.3333333 Bottle with 4.71 oz Corn Sugar TRUE Corn Sugar 1.0000000 0.5000000 21.1111111 70.0 F 7/9/2012 1.068 SG 1.011 SG 24.0 SRM 27.1 IBUs Rager 7.5 % 4.7 % 39.1 % 151.6 kcal/12oz 6.00 gal 7.86 gal 1.046 SG 1.010 SG 67.0 F 67.0 F 65.0 F 65.0 F