2012 Zombie Dust Clone v2 1 All Grain Chris 22.7126016 29.7535081 60.0000000 75.0000000 Citra 1 U.S. 12.4000000 0.0212621 First Wort Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone. Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown Both
Pellet
4.0000000 25.0000000 0.75 oz 0.00 oz 20.0 min Citra 1 U.S. 12.4000000 0.0354369 Boil Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone. Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown Both
Pellet
4.0000000 25.0000000 1.25 oz 0.00 oz 20.0 min Citra 1 U.S. 12.4000000 0.0354369 Boil Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone. Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown Both
Pellet
4.0000000 25.0000000 1.25 oz 0.00 oz 10.0 min Citra 1 U.S. 12.4000000 0.0354369 Boil Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone. Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown Both
Pellet
4.0000000 25.0000000 1.25 oz 0.00 oz 5.0 min Citra 1 U.S. 12.4000000 0.0354369 Boil Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone. Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown Both
Pellet
4.0000000 25.0000000 1.25 oz 0.00 oz 1.0 min Citra 1 U.S. 12.0000000 0.0850485 Dry Hop Special aroma hops released in 2007. Imparts high alpha/oil content but low cohumulone. Aroma: Adds interesting citrus and tropical fruit character to the beer. Substitutes: Unknown Both
Pellet
4.0000000 25.0000000 3.00 oz 0.00 oz 60.0 min Pale Malt (2 Row) US 1 Grain 5.3297060 79.0000000 2.0000000 FALSE US Base malt for all beer styles 1.5000000 4.0000000 140.0000000 12.3000000 100.0000000 TRUE 0.0000000 11 lbs 12.0 oz 0.0 oz 1.0363400 2.0 SRM Pale Liquid Extract Munich Malt - 10L 1 Grain 0.6350288 77.0000000 10.0000000 FALSE US Malty-sweet flavor characteristic and adds a slight orange color to the beer. Does not contribute signficantly to body or head retention. Use for: Bock, Porter, Marzen, Oktoberfest beers 2.8000000 5.0000000 50.0000000 13.5000000 80.0000000 TRUE 0.0000000 1 lbs 6.4 oz 0.0 oz 1.0354200 10.0 SRM Amber Liquid Extract Cara-Pils/Dextrine 1 Grain 0.2267960 72.0000000 2.0000000 FALSE US Significantly increases foam/head retention and body of the beer. Also sold under the names "Dextrine" and "Cara-Foam" 1.5000000 4.0000000 0.0000000 13.2000000 20.0000000 FALSE 0.0000000 8.0 oz 0.0 oz 1.0331200 2.0 SRM Caramel/Crystal Malt - 60L 1 Grain 0.2267960 74.0000000 60.0000000 FALSE US Adds body, color and improves head retention. Also called "Crystal" malt. 1.5000000 4.0000000 0.0000000 13.2000000 20.0000000 FALSE 0.0000000 8.0 oz 0.0 oz 1.0340400 60.0 SRM Melanoiden Malt 1 Grain 0.1133980 80.0000000 20.0000000 FALSE Germany Aromatic malt from Banberg, Germany. Promotes a full flavor and rounds off beer color. Promotes deep red color and malty flavor. 1.3000000 3.5000000 10.0000000 11.0000000 15.0000000 TRUE 0.0000000 4.0 oz 0.0 oz 1.0368000 20.0 SRM Caramel/Crystal Malt - 20L SafAle English Ale 1 Ale
Dry
0.0236590 FALSE DCL/Fermentis S-04 15.0000000 24.0000000 Medium 73.0000000 Fast starting, fast fermenting yeast. Quick attenuation helps to produce a clean, crisp, clear ale. Can be used in a wide range of ales. Great general purpose ale yeast. 5 0 FALSE 23.66 ml 59.0 F 75.2 F 0.0 pkg 6/14/2003 Belli Brew Equipment 75% 1 29.7535081 22.7126016 37.8543360 0.0000000 0.3000000 0.0000000 1.8927168 13.9949109 60.0000000 TRUE 1.8927168 0.0000000 100.0000000 4.0000000 7.86 gal 6.00 gal 10.00 gal 0.0 oz 0.00 gal 0.50 gal 0.50 gal 0.00 gal Single Infusion, Full Body, Fly Sparge 1 20.0000000 20.0000000 76.6666667 5.4000000 0.0000000 0.3000000 FALSE Simple single infusion mash for use with most modern well modified grains (about 95% of the time). 68.0 F 68.0 F 170.0 F 0.0 oz Mash In 1 Infusion 20.4413414 60.0000000 67.2222222 2.0000000 67.2222222 Add 5.90 gal of water at 162.4 F 1.500 qt/lb 0.00 gal 162.4 F 153.0 F 5.90 gal 5 gypsum 7 ca. chloride 3 epsum mashed at 152.5 fermented at 64 degrees for 7 days... major ferment done by day 4 finished at 1.012 added 4 oz dry hops for 7 days 30.0000000 1.0620000 1.0120000 2.3000000 2 4.0000000 19.4444444 10.0000000 19.4444444 7.0000000 30.0000000 18.3333333 Keg with 12.54 PSI FALSE Forced Carbonation 1.0000000 0.5000000 7.2222222 45.0 F 6/12/2012 1.065 SG 1.016 SG 7.9 SRM 63.0 IBUs Rager 6.4 % 6.6 % 71.6 % 207.7 kcal/12oz 6.00 gal 7.86 gal 1.062 SG 1.012 SG 67.0 F 67.0 F 65.0 F 65.0 F